Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, quinoa pomegranate salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quinoa Pomegranate Salad is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Quinoa Pomegranate Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.
Combine the quinoa, water and salt in a medium saucepan. Bring the water to a boil, and after the water begins to boil, reduce the heat to low and cover the pan. Final assembly: In your serving bowl, in addition to the almonds, combine the quinoa, chopped mint and parsley, pomegranate, cranberries and olives or cheese. Drizzle the dressing over the salad and toss to coat.
To begin with this recipe, we have to first prepare a few components. You can have quinoa pomegranate salad using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa Pomegranate Salad:
- Prepare 1 Cup Red and White Quinoa
- Take 2 Cup Water
- Prepare Argula (quantity to your preference)
- Make ready Lettuce (type to your preference)
- Take Pomegranate
- Take 1 Cup Broccoli
- Take 1 Avocado
- Make ready A few Walnuts
- Prepare 1/4 cup Balsamic Vinegar
- Make ready 1 Teaspoon Honey
- Get 2 Tablespoons Olive Oil
- Make ready Salt and Pepper
- Make ready 1 Garlic
It's tangy, it's sweet, it's easy to make and it tastes damn GOOD! My Go-To Tahini Dressing Cook the quinoa following pack instructions - it should be tender but with a little bite. Drain well and spread over a platter or wide, shallow bowl to cool quickly and steam dry. Salad: In a medium bowl place spinach, then top with quinoa, pomegranate, onions, apple and blue cheese.
Steps to make Quinoa Pomegranate Salad:
- Boil 1 cup quinoa with 2 cups water. Cover, reduce heat to low, and simmer until quinoa is tender, about 15 minutes.
- Boil hot water - at boiling point add Broccoli for 2 minutes only
- Prepare your the ingredients as shown bellow.
- Add each of the ingredients to you plate with each ingredient tk the quantity you prefer.
- Sauce: beat one garlic - add salt and pepper - one spoon of honey - balsamic vinegar and olive oil
Drain well and spread over a platter or wide, shallow bowl to cool quickly and steam dry. Salad: In a medium bowl place spinach, then top with quinoa, pomegranate, onions, apple and blue cheese. Add candied (or toasted) pecans (optional). QUINOA POMEGRANATE SALAD WITH CANDIED PECANS — This healthy holiday salad features quinoa, pomegranates, candied nuts and a zesty citrus dressing. When it comes to planning my holiday menu, I try to include as many make-ahead dishes as I can.
So that’s going to wrap it up with this exceptional food quinoa pomegranate salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
