Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ninja foodie grill lemon pepper shrimp for a salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ninja Foodie Grill Lemon Pepper Shrimp for a Salad is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Ninja Foodie Grill Lemon Pepper Shrimp for a Salad is something that I’ve loved my entire life. They are nice and they look fantastic.
Steps to make Ninja Foodie Grill Lemon Pepper Shrimp for a Salad: Spray shrimp with vegetable oil seasoning with lemon pepper. Ninja Foodie Grill Lemon Pepper Shrimp for a Salad step by step Spray shrimp with vegetable oil seasoning with lemon pepper. Ninja Foodie Grill Lemon Pepper Shrimp for a Salad Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ninja foodie grill lemon pepper shrimp for a salad.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ninja foodie grill lemon pepper shrimp for a salad using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ninja Foodie Grill Lemon Pepper Shrimp for a Salad:
- Take Shrimp
- Get Vegetables oil
- Take Lemon pepper seasoning
- Take Salad
Fire up your grill with heat set to medium-high. Mix garlic, lemon zest, lemon juice, coconut oil, salt and pepper in a small bowl. Add shrimp and toss to combine. Let shrimp marinate for a few minutes.
Steps to make Ninja Foodie Grill Lemon Pepper Shrimp for a Salad:
- Spray shrimp with vegetable oil seasoning with lemon pepper
- Pre heat grill on medium cook time 6 mins but will only be cooking about 2 mins per side
- Flip after 2 mins of cooking keep an eye on them this doesn’t take long.
Add shrimp and toss to combine. Let shrimp marinate for a few minutes. Preheat a grill pan over medium-high heat or prepare a grill. Toss the shrimp with the oil, add the salt, pepper, and lemon zest and toss again. Transfer the shrimp to a plate and drizzle with the lemon juice.
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