Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tuna macaroni salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tuna Macaroni Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Tuna Macaroni Salad is something which I have loved my entire life.
Kostenlose Lieferung möglich Riesenauswahl an Markenqualität. Mix sour cream, mayonnaise, onion, celery, garlic powder, tuna, and salt and pepper into macaroni. Serve it on a bed of lettuce or other cool, crisp greens, and pair it with some crusty bread for a satisfying and refreshing entrée. In another bowl, combine the mayonnaise, mustard and salt; stir into tuna mixture.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna macaroni salad using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna Macaroni Salad:
- Make ready 1 lb Elbow Macaroni
- Take 1 cup Chopped Celery
- Get 1 cup Finely Chopped Red Onion
- Get 1/2 cup Sweet Pickle Relish (you can add more to your liking)
- Make ready 1/2 cup Hellmann's Mayonnaise (you can add more if needed)
- Make ready 1/2 cup Miracle Whip (you can add more if needed)
- Take 1 pinch Sea Salt (you can add more to suit your taste)
- Take 1 pinch White Pepper (you can add more to your taste)
- Get 1 pinch Old Bay Seasoning (you can add more to your taste)
- Prepare 2 cans Chunk Light Tuna in Water (drained)
Add in tuna, onion, bell pepper, celery and sweet pickles; toss to combine. Cook macaroni according to directions on package. While pasta is cooking, drain cans of tuna well. Chop hard boiled eggs and shallot.
Steps to make Tuna Macaroni Salad:
- Cook Macaroni according to directions - do not over cook - drain & rinse
- When Macaroni has cooled, add all ingredients and gently mix together
- Tweek seasonings if needed
- Refrigerate for four or more hours
- Serve chilled
While pasta is cooking, drain cans of tuna well. Chop hard boiled eggs and shallot. In a separate bowl, combine mayonnaise, relish, celery seed, lemon juice, salt & pepper. Tuna Macaroni salad is satisfying dish all on its own, but is also the perfect side dish to complement a summer picnic or potluck. This salad has it all–delicious pasta, savory tuna and a creamy, sweet, and zesty sauce!
So that is going to wrap this up for this special food tuna macaroni salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
