Tomato Basil Chicken Pasta
Tomato Basil Chicken Pasta

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tomato basil chicken pasta. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pasta Jamie zum kleinen Preis hier bestellen. Kostenlose Lieferung möglich Creamy Tomato-Basil Pasta with Chicken Trusted Brands. How to make Tomato Basil Pasta: Cook pasta according to package instructions. While pasta cooks, heat a large skillet over medium heat.

Tomato Basil Chicken Pasta is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Tomato Basil Chicken Pasta is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have tomato basil chicken pasta using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Basil Chicken Pasta:
  1. Get 3-4 chicken breasts
  2. Get 3 cups penne pasta
  3. Make ready 1/4 cup Kraft sun dried tomatoe vinagerette dressing
  4. Take 1 cup chicken broth
  5. Take 1 (8 oz) package of nuefchetul cheese (or cream cheese)
  6. Prepare 1 tsp garlic powder
  7. Get 1 tsp pepper
  8. Make ready 1 cup grape tomatoes
  9. Prepare 1/2 cup grated parmesan cheese
  10. Prepare 5 fresh basil leaves

While the pasta cooks heat a large sauté pan over medium-high heat. Toss pasta into the tomato mixture. When the pasta heats through, toss in the basil leaves, grated Paremsan and toasted pine nuts (if you choose). Slice baked chicken breasts and add them on top.

Steps to make Tomato Basil Chicken Pasta:
  1. Start by cooking your noodlesnoses
  2. Heat 2 tbsp of dressing in a skillet and add your chickem and cook thoroughly. When done, remove chicken from pan and keep covered.
  3. Wipe out your skillet and add the remaining dressing, chicken broth, garlic powder and pepper
  4. Once boiling, add in your nuefchetul cheese, stir with a wisk until melted.
  5. Once your nuefchetul cheese is melted, add in parmesan cheese, chopped basil leaves and tomatoes (I like to cut each tomatoe into a few pieces and leave out the insides, but that is up to you)
  6. Let simmer for 5 minutes then add your cooked noodles.
  7. Either cut up chicken and mix in with pasta or serve whole on top.
  8. Enjoy!

When the pasta heats through, toss in the basil leaves, grated Paremsan and toasted pine nuts (if you choose). Slice baked chicken breasts and add them on top. Stir in the tomatoes, chicken, basil, salt and hot pepper sauce. Reduce heat to medium, and cover skillet. In the same skillet, saute tomatoes and onion in remaining butter until onion is softened.

So that is going to wrap it up with this exceptional food tomato basil chicken pasta recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!