Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, brad's easter pasta salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Brad's Easter pasta salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Brad's Easter pasta salad is something that I’ve loved my whole life.
Kostenlose Lieferung möglich Riesenauswahl an Markenqualität. The lemon and dill bring out a nice fresh spring flavor in this pasta salad. An acini di pepe (or couscous) pasta salad with coconut, pineapple, Mandarin oranges, and marshmallows. Get the best ideas for top pasta salad recipes with fresh vegetables for summer parties, potlucks and barbecues from Food Network.
To get started with this recipe, we must first prepare a few components. You can cook brad's easter pasta salad using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brad's Easter pasta salad:
- Take 12 Oz small shell pasta
- Make ready 2 Roma tomatoes, diced
- Prepare 1 LG ham steak
- Get 1 cup shredded mozzarella
- Make ready 1 LG can black pitted olives, sliced
- Make ready 5 sprigs fresh dill, chopped
- Make ready Juice of half a lemon
- Make ready 1/4 cup ranch dressing
- Make ready Mayonnaise
- Make ready 1/2 tsp garlic powder, dry mustard, black pepper
You can always bet there will be a cool pasta salad on a potluck side dish lineup. With colorful summer veggies and bright vinaigrettes, these pasta salad recipes will be a hit with your family. Mix and match these fresh, vibrant pasta salad recipes with any summer chicken, beef, pork or. Pasta salad provides endless possibilities for new flavor combinations and ingredients.
Steps to make Brad's Easter pasta salad:
- Bring 4 qts water, 1 tbs oil, 1 tbs kosher salt to a rolling boil. Add pasta. Cook 8 minutes to al dente. Drain and rinse with cold water.
- When drained, add to a large mixing bowl. Add tomatoes, olives, and lemon juice. Mix well and let acids blend for a few minutes.
- Heat a dry pan on medium heat. Fry ham steak until browned on both sides. Remove and cool. Trim any fat and bone. Dice ham and add to pasta.
- Add rest of ingredients except mayo. Mix well.
- Use mayo to bring to desired creaminess. I used about a third of a cup.
- Refrigerate an hour before serving. Garnish with fresh dill. Enjoy.
Mix and match these fresh, vibrant pasta salad recipes with any summer chicken, beef, pork or. Pasta salad provides endless possibilities for new flavor combinations and ingredients. Easy pasta salads take the guesswork out of mealtime. Pasta salads are great for brunch, ladies luncheons, or light summer suppers. Add protein, such as chopped deli chicken, boiled shrimp, or sliced grilled steak, to turn a quick pasta salad into a main-dish meal.
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