All-In Italian Pasta Salad
All-In Italian Pasta Salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, all-in italian pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Combine pasta, salami, green bell pepper, red bell pepper, onion, salad dressing, olives, and mozzarella cheese in a large bowl. Mix dry salad dressing into pasta; sprinkle with Parmesan cheese. Italian pasta salad is also delicious sans meat!

All-In Italian Pasta Salad is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. All-In Italian Pasta Salad is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have all-in italian pasta salad using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make All-In Italian Pasta Salad:
  1. Prepare 1 (16 oz) box Rotini Pasta
  2. Make ready 1 large cucumber (julienned)
  3. Get 1 small red onion (diced)
  4. Get 1 lg crown of broccoli (no stalk) rinsed and trimmed
  5. Make ready 1 yellow or orange bell pepper
  6. Take 1 pint zeema tomatoes (halved)
  7. Make ready 1 (8 oz) bag shredded Italian cheese mix (any with parmesan)
  8. Take 3 oz. pepperoni (diced)
  9. Take 3 oz smoked ham (diced)
  10. Prepare 1 (15 oz) bottle Creamy Italian dressing
  11. Take Sliced black olives (optional)

Mix in the red and green bell peppers, tomatoes, garlic, salt, pepper, basil, parsley, oregano and Asiago cheese. Choose the right pasta and cook it properly. Use bite-size pasta such as penne, rotini, fusilli, farfalle, small shells, or even elbow macaroni. Also terrific with Wish-Bone (R) Robusto Italian, Fat Free!

Steps to make All-In Italian Pasta Salad:
  1. Boil pasta until al dente
  2. Drain and rinse pasta with cold water or ice cube rinse.
  3. Do not mix until pasta is completely cooled
  4. Add more, less, or none of an ingredient to adjust to you and your family's tastes. I go ALL-IN!
  5. Mix all ingredient in large mixing bowl or gumbo pot(that's what I use;)
  6. Chill for 2 hours. Garnish with sliced pepperoni and serve!

Use bite-size pasta such as penne, rotini, fusilli, farfalle, small shells, or even elbow macaroni. Also terrific with Wish-Bone (R) Robusto Italian, Fat Free! Italian Pasta Salad This content is imported from embed-name. You may be able to find the same content in another format, or you may be able to find more information, at their web site. A fresh and light salad of Israeli couscous, tomatoes, cucumbers, olives, spinach, and herbs drizzled with a tangy citrus dressing.

So that’s going to wrap it up for this exceptional food all-in italian pasta salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!