Steamed Cod fish salad
Steamed Cod fish salad

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steamed cod fish salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Steamed Cod fish salad is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Steamed Cod fish salad is something which I have loved my whole life. They’re fine and they look fantastic.

Steamed cod fish used ginger and scallion to bring out the sweetness of the cod fish while steaming preserves nutrients in fish to the utmost extent. This is the simplest and best way to eat a COD fish with rice. This steamed cod recipe is easy and quick to prepare. Mix the cilantro, dill tarragon, parsley, pepper, salt, lemon juice and mustard in a bowl and mix the ingredients together to form a thick paste.

To get started with this particular recipe, we have to prepare a few components. You can cook steamed cod fish salad using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Cod fish salad:
  1. Make ready cod fish
  2. Make ready butter
  3. Take chopped onion
  4. Make ready water
  5. Get salt and pepper to taste
  6. Prepare chopped broccoli
  7. Make ready carrot shredded
  8. Take pepper chopped
  9. Prepare garlic powder
  10. Prepare cabbage chopped

Steamed cod fish with ginger and scallion sauce is one of the most popular and the easiest seafood recipes in China and Taiwan. And it is a popular dish during Chinese New Year. Lay the fish on the steamer's rack, making sure the rack is elevated above the water, and cover again. Recipe at: http://www.themeatmen.sg/steamed-cod-fishCod fish is amazing!

Steps to make Steamed Cod fish salad:
  1. boil cod fish in water for 5-7 minutes to remove some of the salt
  2. cut or shred codfish into small pieces
  3. saute cod fish, onions, peppers, garlic in butter.
  4. add vegetables, water and stir
  5. cover pan and cook on low heat till vegetables are tender
  6. add black pepper and salt if needed
  7. other types of vegetables can be added or substituted

Lay the fish on the steamer's rack, making sure the rack is elevated above the water, and cover again. Recipe at: http://www.themeatmen.sg/steamed-cod-fishCod fish is amazing! It is both nutritious and also a source of healthy fats. (we all love fatty meat don. Center fillets on the foil squares and sprinkle each with dill weed, onion powder, parsley, paprika, seasoned salt, lemon pepper, and garlic powder. Sprinkle lemon juice over each fillet.

So that is going to wrap it up for this special food steamed cod fish salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!