Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, cottie's layered salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cottie's layered salad is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cottie's layered salad is something that I have loved my whole life. They’re fine and they look fantastic.
Layered Pasta Salad pasta shells, cooked and drained • large red onion thinly sliced • pkg frozen peas thawed, drained • deli style smoked ham chopped • mayonnaise • bottled ranch dressing • shredded cheese (I used mild cheddar) • grape tomatoes halved These beautiful layered salads are guaranteed showstoppers. With colorful tiers of lettuce, spinach, eggs, peas, and bacon, no one will know just how easy they are to make. In a clear glass bowl, layer the salad ingredients in order starting with the lettuce, concentrating the ingredients around the perimeter of the bowl and filling in the center with lettuce, if needed. End with the layer of peas.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cottie's layered salad using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cottie's layered salad:
- Take Ditalini pasta,small macaroni, cooked
- Make ready Italian salad dressing
- Prepare Green onion. Chopped
- Make ready Lemon juice
- Take Sugar
- Get Garlic powder
- Take Mayonnaise. I use light mayo
- Take Romain lettuce
- Make ready Peas. I use frozen
- Make ready Cauliflower. Chopped
- Take Broccoli. Chopped
- Make ready Red pepper. Chopped
- Make ready Cheese, shredded
- Take Strips of cooked bacon, cooked and crumbled
The best part about this overnight salad is that you can make it your own, and substitute vegetables that you love. With no last-minute assembly needed, this layered salad is ready for a spot on the party buffet. —Rod & Sue Brusius, Omro, Wisconsin. My family gets bored with plain lettuce salads. This one also features cauliflower, broccoli and.
Instructions to make Cottie's layered salad:
- Mix mayo. Lemon juice., sugar and garlic
- Mix pasta, 1/2 green onions, italian dressing
- Layer romain, pasta mix, peas, cauliflower, broccoli, red pepper
- Cover in mayo mixture to seal
- Top with bacon and cheese
- Refrigerate for a while. Like 2 hours
- Mix before serving
- Still good the next day
My family gets bored with plain lettuce salads. This one also features cauliflower, broccoli and. In a small bowl, mix mayonnaise and sugar; spoon over salad, spreading to cover. Sprinkle top with cheese, bacon and cranberries. When you're planning the perfect make-and-take dish for your next potluck, look no further than these seven layer salad recipes.
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