Cajun Crack Chicken Pasta (Instant Pot)
Cajun Crack Chicken Pasta (Instant Pot)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cajun crack chicken pasta (instant pot). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cajun Crack Chicken Pasta (Instant Pot) is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Cajun Crack Chicken Pasta (Instant Pot) is something that I’ve loved my entire life.

Kostenlose Lieferung möglich Riesenauswahl an Markenqualität. Release steam, add cheeses, chopped bacon and fresh parsley mix well. Instant pot Cajun chicken pasta is a creamy, spicy pasta dish full of bites of chicken, sausage and vegetables. Instant pot Cajun chicken pasta I've come a long way for a girl who only bought an instant pot to only make beans from scratch and chicken stock.

To begin with this particular recipe, we have to prepare a few components. You can have cajun crack chicken pasta (instant pot) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Crack Chicken Pasta (Instant Pot):
  1. Prepare 1 pack bacon
  2. Get 2 lb chicken breast
  3. Take 1 tbs minced garlic
  4. Make ready 5 c chicken stock or water
  5. Make ready 1 lb rotini pasta
  6. Get 1 packet Spicy ranch dressing
  7. Prepare 1 packet Ranch dressing
  8. Get 8 oz cream cheese
  9. Take 8 oz cheddar
  10. Prepare Fresh Parley

This one pot cajun pasta with gluten free and dairy free option also is a fantastic meal prep recipe. Preheat Instant Pot on "Sauté" setting; add oil, chicken, and ranch packet, stirring to coat. Add pasta, broth, and water to pot. Pour pasta, water, and chicken broth into Pressure Cooker insert.

Steps to make Cajun Crack Chicken Pasta (Instant Pot):
  1. Cook bacon reserve the oil. Put 1 tbs bacon grease into IP on sauté mode. Chop chicken breast to cubes, and sauté about 5 Mins - add garlic and Ranch packets, sauté 3 more Mins.
  2. Add broth and pasta, make sure all pasta is submerged - Pressure Cook High 5 Mins.
  3. Release steam, add cheeses, chopped bacon and fresh parsley mix well. Let cool 5 Mins and serve.

Add pasta, broth, and water to pot. Pour pasta, water, and chicken broth into Pressure Cooker insert. Spread chicken breast on top of pasta. Then sprinkle cajun seasoning over chicken breast. Filled with cheese, bacon, chicken and a hint of ranch it will become a family favorite.

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